Pecorino Romano DOP approx. 1kg
£18.90
Pecorino Romano is a hard, salty Italian cheese made from sheep’s milk. It has a sharp, nutty flavor and a granular texture. This 1kg wheel of Pecorino Romano is aged for at least 8 months, giving it a unique, intense flavor. It is perfect for grating over pasta dishes, salads, and soups, and can also be used in baking. Pecorino Romano is a great source of calcium and protein, making it a healthy and delicious addition to any meal.
450 in stock
Description
Introducing Pecorino Romano, the perfect cheese for any occasion! This hard, salty cheese is made from sheep’s milk and has been produced in the Lazio region of Italy for over two thousand years. It is aged for a minimum of eight months, giving it a unique flavor and texture.
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nPecorino Romano is a great addition to any meal. Its sharp, salty flavor pairs perfectly with salads, pastas, and soups. It can also be grated over vegetables or used as a topping for pizza. Its hard texture makes it ideal for grating, and its flavor is strong enough to stand up to other ingredients.
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nPriced per kg, each block is approximately 1kg.
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