Ingredients: gianduja cream 60% [sugar, vegetable oils and fats (palm, sunflower), HAZELNUTS 10%, low-fat cocoa powder, corn starch, emulsifier: E442; flavourings), wafer [WHEAT flour type “00”, sugar, edible fat (lard), high oleic sunflower oil, salt, red wine (SULPHITES), bitter cocoa powder, natural flavouring, vanillin]. Decoration: chopped PEANUTS.
MAY CONTAIN: OTHER TREE NUTS (PISTACHIOS, ALMONDS), SOY, MILK, EGGS, SESAME SEEDS.

