Grana Padano DOP Block (9-12 months) approx. 2.5kg
£13.45
Our Grana Padano is produced in the Veneto region, specifically in the province of Mantua, where traditional methods and strict DOP standards ensure the highest quality. Aged for a minimum of 9 months to develop its signature crumbly texture and deep, savoury flavour.
516 in stock
Grana Padano DOP is a renowned Italian hard cheese, made from partially skimmed cow’s milk and aged for a minimum of 9 months to develop its signature crumbly texture and deep, savoury flavour. Our Grana Padano is produced in the Veneto region, specifically in the province of Mantua, where traditional methods and strict DOP standards ensure the highest quality.
With rich notes of butter, nuts, and aged milk, it’s an incredibly versatile cheese — perfect for grating over pasta, shaving into salads, or enjoying with cured meats and a drizzle of aged balsamic.
DOP Certified | Produced in Mantua, Veneto | Minimum 9 Months Aged
| Weight | 2.5 kg |
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No ingredients information available.